點心拼盤 Dim Sum Party Tray

豬肉燒賣、雞肉燒賣、菠菜餃、蝦餃、鮮竹卷、牛肉球

Dim Sum Party Tray Including: Pork Siu Mai, Chicken Siu Mai, Spinach Har Gaw, Shrimp Har Gaw, Beef Ball & Beancurd Roll

包師傅小貼士

先解東，掃少許油在碟底，蝦餃、鮮竹卷、菠菜餃蒸10分鐘，燒賣和牛肉球蒸18分鐘

Cooking Tips

Defrost first. Har gaw, beancurd roll& spinach har gaw steam for 10 mins. All Siu mai and beef ball steam 18 mins.